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Best Book Of Greek Cookery

in your kitchen. Recipes are organised in the traditional categories. When leafing through this book, you may notice the amazing true-to-life;

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S/NVQ Level 2 Professional Cookery

Targeted, effective learning for Level 2 Professional Cookery * Covers all syllabus requirements. * Written by industry experts and City;

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Level 2 Diploma In Professional Cookery

Targeted, effective learning for Level 2 Professional Cookery * Covers all syllabus requirements. * Written by industry experts and City;

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Practical Cookery

A core student book tailor-made to support learning for the new Level 3 Diploma in Professional Cookery (VRQ). Retaining the pedigree and;

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Irish Traditional Cooking

Providing a thorough introduction to the art of Irish cookery, a treasure trove of more than three hundred traditional recipes includes;

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Traditional Irish Cookery

This is a practical book for those who love to cook in the Irish style. It is ideal for all markets ;...

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Cookery for the Hospitality Industry

A must-have book for thirty years, and now in its sixth edition, Cookery for the Hospitality Industry remains Australia's most trusted and;

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International Cuisine

De-mystify the key principles of Japanese cookery and create your own exciting array of authentic dishes with International Cuisine: Japan;

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City & Guilds 7100 Diploma in Professional Cookery Level 2 Candidate Handbook, Revised Edition

Targeted, effective learning for the Level 2 Diploma in Professional Cookery. * Delivers targeted learning that fully meets the 7100 Level;

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Marguerite Pattens Century British Cooki

recipes. The entire book is illustrated throughout in colour and black and white. Marguerite Patten OBE wrote over 170 cookery books, sales;

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Practical Cookery

Over 45 years, Practical Cookery has established itself as a must have for all catering students. Now, for the first time, an edition;

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Practical Cookery

Practical Cookery has been training chefs for 50 years. It is the only book you need to support you through your training, and will serve;

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Greek Resurrection Beliefs and the Success of Christianity

clear presentation of various generally unknown aspects about traditional Greek religion, such as stories about people being made physically;

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Greek Resurrection Beliefs and the Success of Christianity

clear presentation of various generally unknown aspects about traditional Greek religion, such as stories about people being made physically;

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The Science of Cookery and the Art of Eating Well. Philosophical and Historical Reflections on Food and Dining in Culture

The Science of Cookery and the Art of Eating Well is a philosophical and historical reflection on food and dining in human culture. It;

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