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Probiotics and Prebiotics in Foods

mycotoxins, edible films added to probiotic and prebiotics, predictive microbiology applied to development of probiotic foods, non-bovine milk;

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Prebiotics and Probiotics in Human Milk

Prebiotics and Probiotics in Human Milk: Origins and Functions of Milk-Borne Oligosaccharides and Bacteria provides a comprehensive;

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Probiotics Prebiotics & Synbiotics

Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the;

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Probiotics and Prebiotics in Food, Nutrition and Health

Presenting the work of international experts who discuss all aspects of probiotics and prebiotics, this volume reviews current scientific;

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Handbook of Prebiotics and Probiotics Ingredients

While there is little dispute that probiotics and prebiotics, alone and together, have been proven to promote gastrointestinal health and;

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Probiotics and Prebiotics in Animal Health and Food Safety

This book discusses the role of probiotics and prebiotics in maintaining the health status of a broad range of animal groups used for food;

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Probiotics and prebiotics for human health

Consumers are more aware and concerned about their lifestyle increasing the demand for foods that promote health and wellness, such as;

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NanoNutraceuticals

various nanotech approaches to nutraceuticals, prebiotics and probiotics, along with their specific applications.;

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Advances in Pediatrics, 2009

Trials; Inflammatory Mediators in Human Milk; Probiotics and Clinical Disease; Nutrition for Preterm Infants; Genetics of Microcephaly; Access to;

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Advances in Pediatrics, 2010

Trials; Inflammatory Mediators in Human Milk; Probiotics and Clinical Disease; Nutrition for Preterm Infants; Genetics of Microcephaly; Access to;

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Advances in Pediatrics, 2011

Trials; Inflammatory Mediators in Human Milk; Probiotics and Clinical Disease; Nutrition for Preterm Infants; Genetics of Microcephaly; Access to;

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Probiotic & Prebiotic Foods

Prebiotics is defined as a selectively fermented ingredient that allows specific changes, both in the composition and/or activity in the;

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Dairy Processing and Quality Assurance

Dairy Processing and Quality Assurance, Second Edition describes the processing and manufacturing stages of market milk and major dairy;

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Probiotics and Bioactive Carbohydrates in Colon Cancer Management

This book describes the dietary habits (such as use of probiotics, synbiotics, prebiotics and dietary fiber) that could modify and reduce;

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Handbook of Prebiotics

In order to achieve optimal digestion, absorption, and nutritional health, we must have appropriate populations of positive microflora;

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Handbook of Prebiotics

In order to achieve optimal digestion, absorption, and nutritional health, we must have appropriate populations of positive microflora;

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Gut Flora, Nutrition, Immunity and Health

Some foods, as well as contributing essential nutrients to the body, also contain additional components that improve disease resistance and;

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Probiotics

modulation of human gut flora to a healthy flora; porcine toll-like receptors and their crosstalk with immunobiotics; probiotics in the prevention;

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Microbiota of the Human Body

the techniques behind these developments, epigenomics and on the various parts of the human body which are inhabited by microorganism such as;

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Human Milk for Preterm Infants, An Issue of Clinics in Perinatology

of the benefits and barriers. Authors address the following topics: Preterm human milk macronutrient composition; Bed-side human milk analysis;

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Handbook of Dairy Foods Analysis

including milk, cheese, butter, yogurt, and ice cream Analysis of nutritional quality includes prebiotics, probiotics, essential amino;

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The Microbiome

The Microbiome, Volume 176, assembles known facts and provides guidance for their implementation on topics relating to associations between;

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The Microbiota in Gastrointestinal Pathophysiology

The Microbiota in Gastrointestinal Pathophysiology: Implications for Human Health, Prebiotics, Probiotics and Dysbiosis is a one-stop;

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The Enteric Microbiota

The human gut is the natural habitat for a diverse and dynamic microbial ecosystem having an important impact on health and disease;

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Beneficial Microbes in Fermented and Functional Foods

In recent years, the potential health benefits of fermented and functional foods have made them increasingly popular among consumers. A;

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