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Managing Hospitality Facilities

Managing Hospitality Facilities discusses the basic concept of hospitality and the management of food and beverage department. It includes;

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Managing Facilities

of the customer. Managing Facilities is: * the only UK book to reflect modern facilities management practices in hospitality * full;

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Managing Sport Facilities

Managing Sport Facilities is een boek van Gil Fried;

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Facilities Management and Development for Tourism, Hospitality and Events

Facilities planning for tourism, hospitality and events (THE) is an important subject from both theoretical and applied perspectives, as;

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Managing Hospitality Organizations

Preparing students for a career in hospitality management, the second edition reflects the latest changes in the service industry and newer;

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Human Resources Leadership in Hospitality

The human hospitality industry is constantly evolving on many different fronts. From innovations in technology to more exacting customer;

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International Dictionary of Hospitality Management

Information Technology Facilities ManagementAn abridged version of the successful International Encyclopedia of Hospitality Management, its user;

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International Dictionary of Hospitality Management

The International Dictionary of Hospitality Management is the must have companion for all those working or studying in the field;

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Human Resource Management in Hospitality Cases

Human Resource Management in Hospitality Cases adopts a practical case-based approach to develop critical thinking and problem-solving;

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Human Resource Management in Hospitality Cases

Human Resource Management in Hospitality Cases adopts a practical case-based approach to develop critical thinking and problem-solving;

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Human Resources Management in the Hospitality Industry

Human Resources Management in the Hospitality Industry, 2nd Edition helps today's hospitality professional be an expert at managing many;

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Pocket Guide for Hospitality Managers

A concise, practical guide that provides the skills and knowledge for current and future managers across the hospitality industry. The;

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Pocket Guide for Hospitality Managers

A concise, practical guide that provides the skills and knowledge for current and future managers across the hospitality industry. The;

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Managing Quality of Life in Tourism and Hospitality

Quality-of-life research in tourism and hospitality has gained much momentum in the past two decades. This line of research covers three;

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Managing Tourism and Hospitality Services

The aim of this book is to enhance theoretical and practical understanding of quality management in tourism and hospitality. It provides a;

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Managing Sport and Leisure Facilities: A Guide to Competitive Tendering

Concise and thoroughly detailed Managing Sport and Leisure Facilities is a clean operating guide to leisure management by contract;

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Tourism and Hospitality Management

to be a broader field than hospitality. The term hospitality refers to all operations or services encompassing accommodation and food;

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International Encyclopedia of Hospitality Management

The International Encyclopedia of Hospitality Management is the definitive reference work for any individual studying or working in the;

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Events Management

hospitality.;

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Managing People in the Hospitality Industry

This is a book about being a successful manager in the complex hospitality industry. Approaching the subject in the context of personal;

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Managing People in the Hospitality Industry

This is a book about being a successful manager in the complex hospitality industry. Approaching the subject in the context of personal;

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Managing Hotels Effectively

A must-read for aspiring hospitality industry leaders Managing Hotels Effectively: Lessons from Outstanding General Managers is the;

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Student Workbook and Study Guide to accompany Hospitality Management Accounting, 9e

The success of every business in the hospitality industry depends on maximizing revenues and minimizing costs. This Ninth Edition continues;

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Dealing with Aging Process Facilities and Infrastructure

Examines the concept of aging process facilities and infrastructure in high hazard industries and highlights options for dealing with the;

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Hospitality Design for the Graying Generation

disposable income, their use of hospitality services is increasing dramatically. Hospitality Design for the Graying Generation helps you cater to;

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Travel, Tourism, and Hospitality

Travel, Tourism and Hospitality: Global Dynamics is a book which would help in answering the question that how these three sectors have;

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Heads In Beds

An excellent supplemental text for courses in Hospitality Management, Travel and Tourism Marketing, Travel Promotion and Sales, and;

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