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Food Packaging Based on Nanomaterials

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Nanomaterials for Food Packaging

of renewable nanomaterials has made food packaging more sustainable. Chapters provide a comprehensive review on materials used, their structure;

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Ecosustainable Polymer Nanomaterials for Food Packaging

, Characterization Needs, Safety and Environmental Issues examines the complete life cycle of packaging based on polymer nanomaterials. Focusing on;

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Ecosustainable Polymer Nanomaterials for Food Packaging

, Characterization Needs, Safety and Environmental Issues examines the complete life cycle of packaging based on polymer nanomaterials. Focusing on;

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Food Packaging

fabrication techniques, such as nanofiber films, nanocoating, nanocompositing, multi-layered structures, and layer-by-layer nanoassemblies based on;

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Nanomaterials in Daily Life

chapter provides basic knowledge on synthesis of nanomaterials by biological approaches. Fundamental terms are defined, followed by explanatons;

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Nanomaterials in Bionanotechnology

detection Describes nanomaterials-based biosensors and instrumentation and use in disease diagnosis and therapeutics Discusses;

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Silver Nanomaterials for Agri-Food Applications

Silver Nanomaterials for Agri-Food Applications explores how silver-based nanomaterials are being used to create more efficient systems;

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Food Packaging

FOOD PACKAGING: Innovations and Shelf-Life covers recently developments on food packaging and their influence in food quality preservation;

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Food Packaging

FOOD PACKAGING: Innovations and Shelf-Life covers recently developments on food packaging and their influence in food quality preservation;

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Nanotechnology Applications in the Food Industry

Applications in the Food Industry is a comprehensive reference book containing exhaustive information on nanotechnology and the scope of its;

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Bio-Based Packaging - Material, Environmental and Economic Aspects

Bio-Based Packaging Bio-Based Packaging An authoritative and up-to-date review of sustainable packaging development and applications;

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Multifunctional and Nanoreinforced Polymers for Food Packaging

single-site polyolefins, nylon-MXD6 resins and ethylene-vinyl alcohol copolymers before going on to explore recent advances in various plastic;

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Biopackaging

This book examines the whole range of modern packaging options. It covers edible packaging based on carbohydrates, proteins, antioxidative;

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Biopackaging

This book examines the whole range of modern packaging options. It covers edible packaging based on carbohydrates, proteins, antioxidative;

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Nanotoxicity

the environment. Such adverse effects of nanomaterials on human health have triggered the development of a new scientific discipline known as;

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Innovations in Food Packaging

of modern packaging options. It covers edible packaging based on carbohydrates, proteins, and lipids, antioxidative and antimicrobial packaging, and;

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Emerging Food Packaging Technologies

technologies focuses on developments in active packaging, reviewing controlled release packaging, active antimicrobials and nanocomposites in packaging;

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Biobased Polymers

chemistry and materials science Covers the market for bio-based materials Includes discussions on legislative demands for food;

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Nano-Bio- Electronic, Photonic and MEMS Packaging

for bio devices and much more, including: Offers a comprehensive overview of nano and bio packaging and their materials based on;

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Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications

for food packaging applications due to its functional properties. This book focuses on composition, properties, characterization, and;

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Polymer Nanocomposites based on Inorganic and Organic Nanomaterials

This book covers all aspects of the different classes of nanomaterials - from synthesis to applicati;...

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Nanotechnology In The Beverage Industry

Nanotechnology in the Beverage industry: Fundamentals and Applications looks at how nanotechnolo;...

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Zinc-Based Nanostructures for Environmental and Agricultural Applications

-based nanostructures to enhance plant health and growth, the effect on soil microbial activity, antimicrobial mechanism, phytotoxicity and;

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Food Packaging

the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging Describes;

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Carbon Nanomaterials for Agri-food and Environmental Applications

-based nanostructured materials in the agricultural and environmental sectors. Sections discuss the synthesis and characterization of carbon;

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Handbook of Research on Food Processing and Preservation Technologies: Volume 4

The Handbook of Research on Food Processing and Preservation Technologies is a valuable 5-volume collection that illustrates various design;

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