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Mathematical Modeling of Food Processing

Written by international experts from industry, research centers, and academia, Mathematical Modeling of Food Processing discusses the;

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Mathematical Modeling of Food Processing

Written by international experts from industry, research centers, and academia, Mathematical Modeling of Food Processing discusses the;

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Food Processing

forth are discussed. Relevant mathematical modeling and numerical simulations has been included in every chapter. Features: Presents;

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Modeling Food Processing Operations

Computational modeling is an important tool for understanding and improving food processing and manu;...

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Kinetic Modeling of Reactions in Foods

mathematical models. Thus, kinetic modeling of food changes creates the possibility to control and predict food quality from a technological point;

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Engineering Aspects of Thermal Food Processing

like retortable pouches. The second section moves on to mathematical modeling and simulation, which also addresses emerging preservation;

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Engineering Aspects of Thermal Food Processing

like retortable pouches. The second section moves on to mathematical modeling and simulation, which also addresses emerging preservation;

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Food Processing

, and ohmic heating. Includes mathematical modeling and numerical simulations. Food Processing: Advances in Thermal Technologies;

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Food Processing

processing, pulse electric field, pulse light technology, irradiation, and ultrasonic techniques. Includes mathematical modeling and;

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Distillation

in food processing field are elucidated in this book targeting the simulation of distillation procedure as well as the thermodynamic mathematical;

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Food Processing Operations Modeling

The food industry is on the verge of making some serious advances in the food processing sector. If ;...

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Handbook of Food Process Modeling and Statistical Quality Control

Presenting mathematical prerequisites in summary tables, this book explains fundamental techniques of mathematical modeling processes;

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Handbook of Food Process Modeling and Statistical Quality Control

Fundamental techniques of mathematical modeling of processes essential to the food industry are explained in this text. Instead;

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Innovative Food Processing Technologies

Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling ;...

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Nanotechnological Approaches in Food Microbiology

about metal nanoparticle synthesis, characterization, mathematical modeling, kinetic studies, and their antimicrobial approaches. Key;

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Handbook of Research on Food Processing and Preservation Technologies: Volume 3

, detection of pesticides, mathematical simulation of moisture sorption in food products, numerical methods and modeling techniques, concept of phase;

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Food Engineering Handbook

Food Engineering Handbook: Food Process Engineering addresses the basic and applied principles of fo;...

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Food Processing

Food Processing: Principles and Applications is a comprehensive resource that explores the basic and;...

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Measurement Data Modeling and Parameter Estimation

Measurement Data Modeling and Parameter Estimation integrates mathematical theory with engineering practice in the field of measurement;

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Measurement Data Modeling and Parameter Estimation

Measurement Data Modeling and Parameter Estimation integrates mathematical theory with engineering practice in the field of measurement;

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Thermal Food Processing

Thermal processing remains one of the most important processes in the food industry. Now in its seco;...

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Thermal Food Processing

Thermal processing remains one of the most important processes in the food industry. Now in its seco;...

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Introduction to Advanced Food Process Engineering

Food materials are processed prior to their consumption using different processing technologies that;...

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Introduction to Advanced Food Process Engineering

Food materials are processed prior to their consumption using different processing technologies that;...

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Food Plant Design

Although chemical engineering and food technology are subject areas closely related to food processi;...

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Extrusion Cooking: Cereal Grains Processing

Extrusion Cooking provides a detailed description of extrusion processing with an in-depth explorati;...

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Processing Effects on Safety and Quality of Foods

Covers a Host of Groundbreaking Techniques Thermal processing is known to effectively control;...

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