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Advanced Mass Spectrometry for Food Safety and Quality provides information on recent advancements made in mass spectrometry-based;
Vergelijkbare producten zoals Advanced Mass Spectrometry for Food Safety and Quality
This book focuses on high-throughput analyses for food safety. Because of the contributors domestic and international expertise from;
Vergelijkbare producten zoals High-Throughput Analysis for Food Safety
of these techniques are especially relevant in food quality and safety studies and in biopolymer analysis. The ability to analyse biopolymers by;
Vergelijkbare producten zoals Mass Spectrometry of Natural Substances in Food
This book integrates the most recent data on the topic, providing an important resource towards greater food safety and quality. Many;
Vergelijkbare producten zoals Mass Spectrometry for Food Quality and Safety
world, so assurance that the food supply is clean and free of harmful substances is a global concern. In Mass Spectrometry in Food Safety;
Vergelijkbare producten zoals Mass Spectrometry in Food Safety
State-of-the-art tools and applicationsfor food safety and food science research Atomic spectroscopy and mass spectrometry are important;
Vergelijkbare producten zoals The Determination Of Chemical Elements In Food
theoretical aspects of ambient mass spectrometry Describes how to use ambient MS techniques for food safety, authenticity, and traceability;
Vergelijkbare producten zoals Ambient Mass Spectroscopy Techniques in Food and the Environment
spectrometry imaging in food analysis Describes how MALDI-MSI will be a useful technique for optical quality assurance. Shows how;
Vergelijkbare producten zoals Mass Spectrometry Imaging in Food Analysis
Mass spectrometry has developed into a platform for the assessment of health, sensory, quality and safety aspects of food. Current;
Vergelijkbare producten zoals Mass Spectrometry and Nutrition Research
help to choose the conditions that assure food microbial stability and contribute to food safety and quality; an examination of the prevalence;
Vergelijkbare producten zoals Food Microbiology
and packaging. Even the smallest amount of contamination in food can cause a problem for food production companies, thus they are keen to find;
Vergelijkbare producten zoals Food Contact Materials Analysis
Applications of High Resolution Mass Spectrometry: Food Safety and Pesticide Residue Analysis is the first book to offer complete;
Vergelijkbare producten zoals Applications in High Resolution Mass Spectrometry
in GC and LC food analysis. Finally the book deals with aspects related to analytical quality control requirements for pesticide residues;
Vergelijkbare producten zoals Chromatographic-Mass Spectrometric Food Analysis for Trace Determination of Pesticide Residues
Mass spectrometry (MS) is a crucial method in ensuring the production, quality, and safety of grape, wine, and grape-derivative products;
Vergelijkbare producten zoals Mass Spectrometry in Grape and Wine Chemistry
mass spectrometry (LC-MS), the application of ambient ionization mass spectrometry (AIMS) techniques for the analysis of food samples, and more;
Vergelijkbare producten zoals Food Toxicology and Forensics
spectrometry (MS) applications for microorganism characterization in several fields: biodefense, clinical diagnostics, food safety, environmental;
Vergelijkbare producten zoals Rapid Characterization of Microorganisms by Mass Spectrometry
, suitable analytical techniques are needed for the quality control. Current analytical approaches are mass spectrometry techniques, spectroscopic;
Vergelijkbare producten zoals Fingerprinting Techniques in Food Authentication and Traceability
Analytical Methods for Food Safety by Mass Spectrometry, Volume One: Pesticides systematically introduces the Pesticide and Veterinary;
Vergelijkbare producten zoals Analytical Methods for Food Safety by Mass Spectrometry
Analytical Methods for Food Safety by Mass Spectrometry, Volume Two: Veterinary Drugs systematically introduces the Pesticide and;
Vergelijkbare producten zoals Analytical Methods for Food Safety by Mass Spectrometry
Mass Spectrometry in Drug Discovery summarizes the theory, instrumentation, techniques, and application of mass spectrometry and;
Vergelijkbare producten zoals Mass Spectrometry in Drug Discovery
spectrometry and bio-informatic platforms Presents analytical techniques for each food domain, including beverages, meats, dairy and eggs;
Vergelijkbare producten zoals Proteomics in Food Science
principles, theories and key applications of modern mass spectrometry. All instrumental aspects of mass spectrometry are clearly and concisely;
Vergelijkbare producten zoals Mass Spectrometry
coupled plasma mass spectrometry is highlighted as a powerful analytical tool for number-based concentration and size distribution, also from the;
Vergelijkbare producten zoals Analysis and Characterisation of Metal-Based Nanomaterials
There is a growing need for high-throughput separations in food and environmental research that are able to cope with the analysis of a;
Vergelijkbare producten zoals Fast Liquid Chromatography-Mass Spectrometry Methods in Food and Environmental Analysis
analysis into a source for both atomic emission spectrometry and mass spectrometry, capable of detecting elements at sub-ppb (ng mL 1) levels with;
Vergelijkbare producten zoals Practical Inductively Coupled Plasma Spectrometry
Food products are produced and distributed worldwide, leading to very stringent regulations to guarantee food quality and safety. The;
Vergelijkbare producten zoals Advances in Food Analysis Research
relatively simple and cost-effective separation step for determining complex mixtures of compounds, with mass spectrometry, an efficient, highly;
Vergelijkbare producten zoals Planar Chromatography - Mass Spectrometry
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