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Listeria Infections

around the world. Listeria monocytogenes, is a gram-positive facultative intracellular pathogen. In this book, the authors discuss the;

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Listeria Monocytogenes

This book provides readers with the latest developments in Listeria Monocytogenes research. Topics covered include its growth in biofilms;

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Listeria monocytogenes

Listeria monocytogenes is still a major threat to public health. A new book in the Methods in Molecular Biology series, Listeria;

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Listeria Monocytogenes

Listeria monocytogenes has emerged as one of the major food-borne pathogens, characterised by high hospitalisation and case fatality rates;

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Handbook of Listeria Monocytogenes

, Listeria monocytogenes is increasingly recognized as a preferred vector for delivering anti-infective and anti-cancer vaccine molecules. A;

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Listeria Monocytogenes

pitfalls. Authoritative and up-to-date, Listeria monocytogenes: Methods and Protocols, Second Edition aims to contribute toward the harmonization;

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Listeria

in foods. Listeria monocytogenes has been recognised as an animal pathogen for over 70 years, and in the last two or three decades concern has been;

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Listeria, Listeriosis, and Food Safety

listeriosis in animals and humans, pathogenesis and characteristics of Listeria monocytogenes, methods of detection, and subtyping. The text covers;

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Voeding en gezondheid 36: Ongenode gasten aan tafel

en Listeria monocytogenes. Dit boek geeft een overzicht van de veranderingen in risico's, het klinisch beeld van voedselinfecties en de knelpunten;

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Evaluacion de Riesgos de Listeria Monocytogenes En Alimentos Listos Para El Consumo

Listeria monocytogenes esta distribuida extensamente en el medio ambiente y en los alimentos, y puede crecer incluso a temperaturas;

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High Pressure Processing of Greenshell(TM) mussels

food-borne pathogen Listeria monocytogenes, the causative agent of listeriosis. Two major objectives were undertaken within this study: Safety;

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Immunity to Listeria Monocytogenes

Advances in Immunology, a long-established and highly respected publication, presents current de;...

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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods

Salmonella spp. in eggs and broiler chickens and Listeria monocytogenes in ready-to-eat foods. This report summarizes the outcome of the meeting;

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Advances in Molecular and Cellular Microbiology

examples include Listeria monocytogenes and Mycobacterium tuberculosis, which survive and replicate intracellularly, and actually cooperate with;

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Advances in Applied Microbiology

role and regulation of the stress activated sigma factor SigB in the saprophytic and host-associated life stages of the pathogen Listeria;

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Yellow Biotechnology I

Eleftherios Mylonakis. Galleria Mellonella as a Model Host to Study Gut Microbe Homeostasis and Brain Infection by the Human Pathogen Listeria;

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Biological Emerging Risks in Foods

, Listeria monocytogenes in foods, and Campylobacter in the food chain. Contains guidance from carefully selected researchers based on;

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Listeriosis Outbreaks

Listeria monocytogenes is a foodborne pathogen transmitted to humans through ingested food. This bacterium is responsible for human;

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Advances in Microbial Food Safety

updates on specific pathogens including Salmonella, Listeria monocytogenes and Bacillus species. New developments in the area are explored with;

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Foodborne Pathogens

, Campylobacter) or species (e.g., Listeria monocytogenes, Cronobacter sakazakii) are often treated by public health and regulatory agencies as being;

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Food Microbiology Laboratory

confirm Listeria monocytogenes. All parameters and dilutions presented in the text have been optimized to ensure the success of each exercise. An;

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Food Microbiology Laboratory

confirm Listeria monocytogenes. All parameters and dilutions presented in the text have been optimized to ensure the success of each exercise. An;

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Food Plant Sanitation

as Listeria monocytogenes. They also offer discussions on biofilms, regulatory requirements from the European Union, allergens, sanitary;

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Food Plant Sanitation

as Listeria monocytogenes. They also offer discussions on biofilms, regulatory requirements from the European Union, allergens, sanitary;

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Food Plant Sanitation

Listeria testing methods Discusses the use of captive footwear in the food manufacturing environment;

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Biofilms In The Food Environment

comprehensive review of biofilm development by Campylobacter jejuni * An up-date on the resistance of Listeria monocytogenes to sanitizing agents, which;

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Edible Films and Coatings

Escherichia coli, Staphylococcus aureus, Salmonella enteritidis, Listeria monocytogenes, and Lactobacillus plantarum. In the final presented study;

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