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Incorporating Cultures' Role in the Food and Agricultural Sciences

Incorporating Cultures' Role in the Food and Agricultural Sciences addresses the practical needs of the professors, administrators and;

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Principles of Enzymology for the Food Sciences

This second edition explains the fundamentals of enzymology and describes the role of enzymes in food, agricultural and health sciences;

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Plant Nutrition and Food Security

Plant Nutrition and Food Security gives an introduction to the readers on the subject of food security and its role in the agricultural;

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Climate Change and Agricultural Ecosystems

Climate Change and Agricultural Ecosystems explains the causative factors of climate change related to agriculture, soil and;

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Starter Cultures in Food Production

Starter cultures have great significance in the food industry due to their vital role in the manufacture, flavour, and texture development;

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Food Microbiology

This book covers application of food microbiology principles into food preservation and processing. Main aspects of the food preservation;

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The Role of Agricultural Credit in Rice Production and Food Security

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Food Production and Agriculture

of agriculture in it. It also talks about the factors that affect the agricultural food production and the relationship between the economic growth and;

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The state of agricultural commodity markets 2018

around the world will also affect international trade. This edition of The State of Agricultural Commodity Markets focuses on the complex and;

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Agronomy for Development

of agricultural development to be favoured over others, with very real implications for the food security and wellbeing of many millions of people;

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Agronomy for Development

of agricultural development to be favoured over others, with very real implications for the food security and wellbeing of many millions of people;

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Graduate Programs in Physical Sciences, Mathematics, Agricultural Sciences, Environment & Natural Resources 2016

Graduate Programs in the Physical Sciences, Mathematics, Agricultural Sciences, the Environment & Natural Resources 2016 contains;

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Intellectual Property Rights and Food Security

Intellectual Property Rights (IPRs) play an important role in the struggle for food security and encouraging agricultural research and;

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Agricultural Investment and Productivity in Developing Countries (Economic & Social Development Papers)

The purpose of this book is to provide an overview of current thinking and findings about the relationship between agricultural investment;

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Graduate Programs in the Physical Sciences, Mathematics, Agricultural Sciences, the Environment & Natural Resources 2021

Petersons's (R) Graduate Programs in the Physical Sciences, Mathematics, Agricultural Sciences, the Environment & Natural Resources 2021;

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Agricultural Science and Food Security

Agricultural Science and Food Security discusses the challenges and hurdles in global food security. The scope of the book includes, but;

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A Handbook of Agricultural Sciences

Cooperative Limited (IFFCO), Tamil Nadu Public Service Examinations (Agricultural Officer, Assistant Agricultural Officer), JRF, SRF, RA of Central;

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Terminology of Soil Fertility, Fertilizer and Organics

definitions/terms for students and researchers particularly working in soil sciences and usually in agricultural sciences. The book is useful;

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Food and Agribusiness Marketing in Europe

marketing professionals to gain new perspectives on the changing roles of food retailing and food industry in agricultural marketing and the;

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Food and Agribusiness Marketing in Europe

marketing professionals to gain new perspectives on the changing roles of food retailing and food industry in agricultural marketing and the;

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Utilisation of Bioactive Compounds from Agricultural and Food Waste

The large quantity of waste generated from agricultural and food production remains a great challenge and an opportunity for the food;

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Fast Food/Slow Food

development, agricultural economics, consumer behavior, nutritional sciences, environmental sustainability, and globalization studies.;

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Fast Food/Slow Food

development, agricultural economics, consumer behavior, nutritional sciences, environmental sustainability, and globalization studies.;

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Food Security in a Food Abundant World

food security issues is utilized as a function of agricultural and production, food distribution, and health policies. The interdependence;

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Agricultural Proteomics Volume 1

This book will cover several topics to elaborate how proteomics may enhance agricultural productivity. These include crop and food;

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Cornucopia

role in U.S. and world food production. He also discusses the role of agricultural policies in the on-going food for fuel debate, as well as;

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Handbook of Sustainability for the Food Sciences

Many books on sustainability have been written in the last decade, most of them dealing with agricultural systems, communities, and general;

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