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characteristics of gastronomic Judaism as the interplay of texts, tastes, artifacts, and everyday practices: not only in the classic sacred texts, but;
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by selections that give the reader a direct encounter, in English, with the Bible as Judaism understands it. The word midrash, based on the;
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This book introduces Midrash both in general and through many examples of the kinds of Midrash that flourished among ancient Judaism;
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gastronomic references from ancient eras and texts such as the Ramayana and Mahabharata. The second part of the book examines cuisine of almost every;
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development. For all three of these areas, the tourism sector is a major source of income, change, and innovation, and the common gastronomic heritage;
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culinary art, protecting the regional gastronomic heritage and safeguarding it from imitations and counterfeits, while encouraging the great;
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Gastronomy by Design. To food industry mavens the phrase you are what you eat sets the bar for quality as it pertains to comestibles, which;
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The Rabbis of classical Judaism, in the first six centuries of the Common Era, commented on the teachings of ancient Israel's prophets and;
Vergelijkbare producten zoals Isaiah in Talmud and Midrash
The Rabbis of classical Judaism, in the first six centuries of the Common Era, commented on the teachings of ancient Israel's prophets and;
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The Rabbis of classical Judaism, in the first six centuries of the Common Era, commented on the teachings of ancient Israel's prophets and;
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The Rabbis of classical Judaism, in the first six centuries of the Common Era, commented on the teachings of ancient Israel's prophets and;
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Exhibition, he prepared spectacular (but financially ruinous) culinary extravaganzas at his restaurant, the Gastronomic Symposium of All Nations;
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In recent years, Peru has transformed from a war-torn country to a global high-end culinary destination. Connecting chefs, state agencies;
Vergelijkbare producten zoals Gastropolitics and the Specter of Race
In recent years, Peru has transformed from a war-torn country to a global high-end culinary destination. Connecting chefs, state agencies;
Vergelijkbare producten zoals Gastropolitics and the Specter of Race
forth between Milton's writings and Jewish writings of the first five centuries of the Common Era, collectively known as midrash. In exploring;
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forth between Milton's writings and Jewish writings of the first five centuries of the Common Era, collectively known as midrash. In exploring;
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very seriously. As the chef of London's Reform Club, he modernised its kitchens, installing refrigerators and gas cookers. They became;
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times.The Midrash represents, in a unique form, the essence of Judaism, its ethical standards, and its insight into the human heart. It;
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perspective on these religious movements in Palestine. Rival interpretations of the early Church and the Midrash are set against the backdrop of the;
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In the first six centuries of the Common Era, the Rabbis of formative Judaism, from the Mishnah through the Bavli, consulted the ancient;
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The traditional texts of Judaism need a mafteach, a key, to unlock their secrets. This book provides the reader a Chumash-style resource;
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In the first six centuries of the Common Era, the Rabbis of formative Judaism, from the Mishnah through the Bavli, consulted the ancient;
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This is the third volume of a set of anthologies that sets forth the statements of the formative canon of influential Rabbinic Judaism on;
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This is the first volume of a set of anthologies that sets forth the statements of the formative canon of influential Rabbinic Judaism on;
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This is the second volume of a set of anthologies that sets forth the statements of the formative canon of influential Rabbinic Judaism on;
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The Routledge Handbook of Gastronomic Tourism explores the rapid transformations that have affected the interrelated areas of gastronomy;
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The Routledge Handbook of Gastronomic Tourism explores the rapid transformations that have affected the interrelated areas of gastronomy;
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