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This well-researched manual considers the medical, nutritional, and cellular aspects of atherosclerotic coronary heart disease from a;
Vergelijkbare producten zoals Diet, Lipoproteins and Coronary Heart Disease
Rieske discusses the diet, supplement, and drug regime he used to reversed his heart disease and lower his LDL cholesterol level 100 points;
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for cardiac markers; ST-2 and galectin 3 in patients with heart failure; Cardiac markers following heart surgery and percutaneous coronary;
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on the prevention and treatment of coronary artery disease. This includes diet and lifestyle management, and guidelines for the treatment;
Vergelijkbare producten zoals Coronary Artery Disease Therapeutics and Drug Discovery
the prevention and treatment of coronary artery disease. This includes diet and lifestyle management, and guidelines for the treatment;
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in the blood -- hypercholesterolemia -- is a major risk factor for coronary heart disease, which leads to heart attack. Cholesterol and other;
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This book brings together the evidence on psychosocial factors that influence the causation and progression of coronary heart disease;
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factors and development of heart disease in middle-aged men in health examined in countries with cultures we demonstrated to contrast in diet and;
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factors and development of heart disease in middle-aged men in health examined in countries with cultures we demonstrated to contrast in diet and;
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Coronary artery disease continues to be a major cause of morbidity and mortality in the United States and throughout the world. This;
Vergelijkbare producten zoals Coronary Artery Disease, An Issue of Heart Failure Clinics
This book demonstrates that a pandemic of coronary heart disease occurred in North America, western and northern Europe, and Australia and;
Vergelijkbare producten zoals The Coronary Heart Disease Pandemic in the Twentieth Century
This book demonstrates that a pandemic of coronary heart disease occurred in North America, western and northern Europe, and Australia and;
Vergelijkbare producten zoals The Coronary Heart Disease Pandemic in the Twentieth Century
reduction in the blood flow to the heart muscle. Stable and unstable angina, and myocardial infarction are forms of coronary artery disease. Chest;
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State of the Art CT and MR Imaging of Coronary Artery Disease and the Myocardial Ischemic Cascade is covered extensively in this issue;
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Coronary heart disease is a group of diseases that include stable angina, unstable angina, myocardial infraction, sudden cardiac death, etc;
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That a relation exists between lipids/lipoproteins and coronary artery disease is no longer an arguable point. However, the complexities;
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That a relation exists between lipids/lipoproteins and coronary artery disease is no longer an arguable point. However, the complexities;
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Coronary heart disease affects men and women equally and starts in childhood. People of all ages, particularly the young, should understand;
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Various components of the book include Clinical And Preventive Cardiology, Coronary Artery Disease, Heart And Nutrition, Cardiac;
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Coronary Heart Disease: Clinical, Pathological, Imaging, and Molecular Profiles presents a comprehensive picture of ischemic heart disease;
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This book covers two known controversial topics - antioxidants and stem cells as therapies to treat coronary heart disease. Aiming to;
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patients. Medical Management of Diabetes and Heart Disease contains the newest discoveries in the relationship between diabetes and coronary;
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Coronary heart disease is a group of diseases that are related to heart and poor cardiovascular health. Factors that lead to the;
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For more than half a century, the relationship between dietary factors and coronary heart disease (CHD) has been a major focus of health;
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essential to the diet; however, scientific evidence indicates that these fatty acids may be very beneficial in reducing Coronary Heart Disease among;
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Coronary heart disease affects 12 million Americans. Though it is one of the most serious diseases in the nation, there are many ways to;
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include the epidemiological evidence and dietary intervention studies regarding the relationship of fats, carbohydrates and risk of coronary heart;
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