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Determinants of Consumer Preferences in Fast Food Restaurants. An Application of the DINESERV Model

Determinants of Consumer Preferences in Fast Food Restaurants. an Application of the Dineserv Model;

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Quick Service Restaurants, Franchising, and Multi-Unit Chain Management

challenges faced globally food consumption patterns and the driving forces that influence consumer food preferences the differences between;

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Purchasing Food Away From Home

Food away from home (FAFH) is an important part of a typical American's diet and continues to increase as a share of the food budget;

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Women Working The NAFTA Food Chain

This collection of compelling and original research makes connections in Canada, the US and Mexico among women who work in fast-food;

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Golden Arches East

of this phenomenal success? Does the introduction of American fast food undermine local cuisines, many of them celebrated for centuries? Does it;

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Modifying Food Texture: Volume 2

Modifying Food Texture, Volume 2: Sensory Analysis, Consumer Requirements and Preferences explores texture as an important aspect;

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Consumer Preferences and Acceptance of Food Products

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Collectibles 101

restaurants (other than McDonald's) are represented. Whether 3 or 93, all can have fun finding and identifying the hundreds of fast food toys;

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Trends in Packaging of Food, Beverages and Other Fast-Moving Consumer Goods (FMCG)

Packaging plays an essential role in protecting and extending the shelf life of a wide range of foods, beverages and other fast-moving;

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Vertical Relationships and Coordination in the Food System

competitiveness, consumer welfare and policy implications are provided. The focus is on vertical issues at different stages of the food chain with a;

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Franchise

began an unlikely collaboration, in the belief that the franchising of fast food restaurants, by black citizens in their own neighborhoods;

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Fast Food Nation Audio Pack

appeal to students. Inspired by Eric Schlosser's best-selling expose of the American fast food industry, Fast Food Nation is a thought-provoking;

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Oral Processing and Consumer Perception

at consumer preferences and the response to these preferences by food process technologists and those developing new foods. The book;

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Rural household Food Security Status and its Determinants

will continue to be a challenge of the wellbeing of human being since the fast population growth, climate change, soil fertilty problem, high;

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Food Authentication and Traceability

Food Authenticity and Traceability covers the most recent trends and important topics in food authentication, with an emphasis on the;

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Agricultural Transformation, Food and Environment

-environmental relations and consumer preferences. Beginning by examining the degree to which Europe offers a unique and identifiable rural experience;

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Agricultural Transformation, Food and Environment

-environmental relations and consumer preferences. Beginning by examining the degree to which Europe offers a unique and identifiable rural experience;

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Consumer Satisfaction

unclear. This book presents the state-of-the-art in consumer satisfaction research and reports an empirical application of a new model, the;

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Methods in Consumer Research, Volume 2

in global consumer research who provide a fully comprehensive state-of-the-art coverage of emerging methodologies and their innovative application;

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Essential Oils in Food Processing: Chemistry, Safety and Applications

antimicrobial applications Consumers' food preferences are moving away from synthetic additives and preservatives and there is an increase demand;

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Innovations in Traditional Foods

of innovations and consumer preferences. Certain food categories, such as fruits, grains, nuts, seeds, grains and legumes, vegetables, mushrooms, roots;

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Consumer Behavior in Asia

segments, buying preferences, and spending power consumer decisions based on the country-of-brand and brand of product Asian generation X;

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Consumer Behavior in Asia

segments, buying preferences, and spending power consumer decisions based on the country-of-brand and brand of product Asian generation X;

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Marketing and consumer preferences for inland fish in Punjab, Pakistan

consumer preferences for Inland fish were concerned, the estimated model was correctly specified. The value of R2 was 0.67 which was highly;

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Burger Wuss

Hoping to lose his loser image, Anthony plans revenge on a bully, which results in a war between two competing fast food restaurants;

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Integrating the Packaging and Product Experience in Food and Beverages

and context in the evaluation of food and beverage products. For fast-moving consumer goods (FMCG) products in particular;

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Food Chain Integrity

research in this fast-moving area and how it can be applied to improve the provision of food to the consumer.Chapters in part one;

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