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Chef! 20 Great British Chefs, 100 Great British Recipes

With 100 recipes from 20 of the the best British chefs at work today, James Winter has assembled a landmark cookery book. The rich;

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In the Kitchen with Le Cordon Bleu

IN THE KITCHEN WITH LE CORDON BLEU presents 100 special recipes from the Chefs of Le Cordon Bleu, a worldwide leader in gastronomy;

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The Great British Storecupboard Cookbook

The Great British Storecupboard Cookbook by Paul Hartley A collated edition of some of the best recipes from the popular series;

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100 Hits - Great British Songs .. British Songs .. BRITISH SONGS. V/A, CD

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Yankee Chef

The heritage of New England cookery unfolds in this charming collection of more than 550 traditional recipes tweaked for today's palate;

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Great British Cooking

A collection of British recipes including regional variations and old-fashioned baking. This book contains photograph of every dish teamed;

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The Waldorf-Astoria Cookbook

the Waldorf over a hundred years ago). Chef Doherty has been the executive chef at the Waldorf for 20 years, during which time he has fed;

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Who is Killing the Great Chefs of Europe .. Great Chefs of Europe .. GREAT CHEFS OF EUROPE. Mancini, Henry, CD

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Great Britons

Each book in the 'Great Britons' series contains 20 themed biographies of famous British people. This text looks at famous campaigners for;

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Saturday Kitchen Cookbook

ideas are on hand all week long with this accompanying book. Packed with 100 of the best recipes by 32 chefs from the show, this is a must-have;

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One Potato, Two Potato: 300 Recipes From Simple To Elegant-Appetizers, Main Dishes, Sidedishes, And More

For potato-lovers everywhere, this book goes beyond the usual side dishes and introduces the secrets and specialties of great chefs and;

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BSAVA Manual Of Exotic Pets 5th

best chefs in each of the counties they visit.Including ninety brand new recipes, The Hairy Bikers' Food Tour of Britain is a;

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The Professional Chef

recipes, the Professional Chef, Ninth Edition is the essential reference for every serious cook.;

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100 Great Italian Recipes

All recipes come a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step;

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100 Great Italian Recipes

All recipes come a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step;

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100 Great Italian Recipes

All recipes come a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step;

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100 Great Italian Recipes

All recipes come a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step;

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A Neoclassic View of Plated Desserts

thoroughly translated the recipes of some of our country's leading pastry chefs with immense ease and perfection. It is with enormous admiration that;

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Good Pub Food

historic city-center pubs. Also featuring recipes for many popular dishes from some of Britains best pub chefs, and split into counties for ease;

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Taking the Heat

of professional chefs. While media suggest that the occupation is undergoing a transformation, one thing remains clear: being a chef is a decidedly male;

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The Great British Sewing Bee Sew Your Own Wardrobe

The Great British Sewing Bee Sew Your Own Wardrobe The Great British Sewing Bee Sew Your Own Wardrobe;

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Great British Editorial

Great British Editorial features all of the best graphic design firms working in the UK on editorial design, magazines, catalogues;

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Kid Chef Bakes

Simple recipes that teach kids ages 8 to 13 the core skills they need to bake Introduce young chefs to the;

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Kid Chef Bakes

Simple recipes that teach kids ages 8 to 13 the core skills they need to bake Introduce young chefs to the;

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Chef's Guide to Charcuterie

, including bacon, ham, sausage, terrines, galantines, pates, and confit. Chef Jacques Brevery presents a complete collection of recipes and;

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Chef's Guide to Charcuterie

, including bacon, ham, sausage, terrines, galantines, pates, and confit. Chef Jacques Brevery presents a complete collection of recipes and;

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Advanced Professional Chef Level 3 Diploma

challenging kitchens. Advanced Professional Chef is packed full of recipes covering a comprehensive selection of exciting and challenging dishes;

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