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Aquaculture Microbiology and Biotechnology, Vol. 1

% in 2015. Genetic engineering and biotechnology have contributed vastly to this field. The most commonly used methods in fish biotechnology are;

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Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1

In agriculture, microbial biotechnology covers a wide array of subjects ranging from biofertilizers to biological control of pests and;

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Marine Omics

biotechnology, molecular biology, marine biology, marine microbiology, environmental biotechnology, environmental science, aquaculture, pharmaceutical;

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Aquaculture Microbiology and Biotechnology, Volume Two

Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. Applications;

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Aquaculture Microbiology and Biotechnology, Volume Two

Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. Applications;

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Recent Advances in Marine Biotechnology, Vol. 4: Aquaculture: Part A:

This two-volume set comprises ''Part A - Seaweeds and Invertebrates'' and ''Part B - Fishes''. The volumes present information to;

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Advances in Biochemistry and Biotechnology (Vol. 2)

scientists. This volume puts a specialized focus on "Aquaculture and Animal Biotechnology" as these sector exhibited a quantum elevation;

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Microbiology & Biotechnology for a Sustainable Environment

Microbiology & Biotechnology for a Sustainable Environment is een boek van Nova Science Publishers;

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Wine Microbiology and Biotechnology

Wine Microbiology and Biotechnology presents developments in fermentation technology, enzyme technology, and technologies for the genetic;

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Recent Advances in Microbiology

several areas of microbiology and microbial biotechnology and to provide insight into basic concepts of biology and practical applications;

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Microbiology and Biotechnology

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Basic Biotechnology

of biotechnology and applied microbiology, and for researchers in biotechnology industries.;

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Recent Developments in Applied Microbiology and Biochemistry

Recent Developments in Applied Microbiology and Biochemistry, Vol. 2, provides a comprehensive treatment and understanding on;

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Environmental Microbiology and Biotechnology

This book offers an exhaustive and authentic account of integral relationship of microbiology, biotechnology with environmental science;

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Biotechnology and Genetics in Fisheries and Aquaculture

of a third author, Pierre Boudry, the second edition of Biotechnology and Genetics in Fisheries and Aquaculture provides an excellent text and;

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Perspectives in Biotechnology and Applied Microbiology

topics of the conference were grouped into sections representing seven themes of Biotechnology and Applied Microbiology: - production;

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Environment and Biotechnology

environmental science, microbiology, biotechnology and life sciences. It is also a valuable source of information for those associated with pollution;

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Biotechnology of Metals

. Offers comprehensive coverage of an interdisciplinary subject Outlines the role of microbiology and biotechnology;

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Biotechology

of biotechnology and applied microbiology, and for researchers in the field of Biotechnology.;

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Current Research Topics In Applied Microbiology And Microbial Biotechnology - Proceedings Of The Ii International Conference On Environmental, Industrial And Applied Microbiology (Biomicro World 2007)

Microbiology (BioMicroWorld2007) held in Seville, Spain on 28 November - 1 December 2007, where over 550 researchers from about 60 countries attended;

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Reproductive Biotechnology in Finfish Aquaculture

progress and assess the status of biotechnology research that is applicable to the reproduction of finfish species for aquaculture. A wide range;

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Introductory Microbiology

given then and there to understand the chapteIt also covers new concepts in microbiology such as environmental microbiology and biotechnology;

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Recent Trends in Biotechnology & Microbiology

recombinant DNA techniques, cloning and the application of microbiology to the production of goods from bread to antibiotics. In this edited book, the;

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Microbiology and Biotechnology

Microbiology and Biotechnology is a title in the new Cambridge Advanced Sciences series. It has been developed specifically for the new;

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Introductory Microbiology

microbiology, fermentation, waste recycling and biotechnology. It is hoped that this compilation should serve as a torch bearer for undergraduate;

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Microorganisms in Sustainable Agriculture, Food, and the Environment

: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.;

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Citric Acid Biotechnology

fermentation process and should be of interest to those working in biotechnology, microbiology and biochemistry.;

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